Reads Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters

Description Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters

Zen is not just about what we do in the meditation hall, but what we do in the home, the workplace, and the community. That's the premise of this book: how to cook what Zen Buddhists call the supreme meal--life. It has to be nourishing, and it has to be shared. And we can use only the ingredients at hand. Inspired by the thirteenth-century manual of the same name by Dogen, the founder of the Japanese Soto Zen tradition, this book teaches us how we can enlarge the family we're feeding if we just use some imagination. Bernie Glassman founded Greyston Bakery in Yonkers, New York, in 1982 to employ those whom other companies deem unemployable--the homeless, ex-cons, recovering addicts, low-skill individuals--with the belief that investing in people, and not just products, does pay. He was right. Greyston has evolved into an $8 million-a-year business with clients all over New York City. It is the sole supplier of brownies to Ben & Jerry's Ice Cream, and has even sold cakes to the White House. But financial profit is only one of two bottom lines that Greyston is committed to. The other one is social impact, and this goal is certainly being met. The bakery enterprise has led to the creation of the Greyston Foundation, an integrated network of organizations that provide affordable housing, child care, counseling services, and health care to families in the community. Using entrepreneurship to solve the problems of the inner city, Greyston has become a national model for comprehensive community development. Its giving back is more than just sloughing off a percentage of its profits and donating it to charity; it's about working with the community's needs right from the beginning--bringing them from the margins to the core. As its company motto goes, We don't hire people to bake brownies. We bake brownies to hire people. This book is as much a self-manual as a business manual, addressing such concepts as - Beginner's mind - The Middle Way of Sustainability - The hungry ghosts of Buddhism as a picture of all humanity - Working with our faults - Indra's Net and the interconnectedness of life - Leaving no trace

Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters PDF ePub

Instructions to the cook : a Zen master's lessons in ~ Instructions to the cook : a Zen master's lessons in living a life that matters Item Preview remove-circle . a Zen master's lessons in living a life that matters by Glassman, Bernard (Bernard Tetsugen); Fields, Rick. . 14 day loan required to access EPUB and PDF files. IN COLLECTIONS. Books to Borrow.

Instructions to the Cook: A Zen Master's Lessons in Living ~ Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters - Kindle edition by Glassman, Bernard, Fields, Rick. Religion & Spirituality Kindle eBooks @ .

Instructions to the Cook: A Zen Master's Lessons in Living ~ Bernard Glassman composed a fun and meaningful story about his life as a Zen monk, a business executive, a social activist, a husband, and a father in his book, "Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters".

Instructions to the Cook A Zen Master's Lessons in Living ~ Instructions to the Cook A Zen Master's Lessons in Living a Life That Matters (Paperback, 1997) Paperback – January 1, 1997 4.6 out of 5 stars 54 ratings See all formats and editions Hide other formats and editions

Instructions to the Cook: A Zen Master's Lessons in Living ~ Instructions To The Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine. "Be nourished and inspired! Magnificent work!"--Jon Kabat-Zinn.

: Customer reviews: Instructions to the Cook: A ~ Bernard Glassman composed a fun and meaningful story about his life as a Zen monk, a business executive, a social activist, a husband, and a father in his book, "Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters".

How to Cook Your Life: From the Zen Kitchen to ~ How to Cook Your Life: From the Zen Kitchen to Enlightenment. by. Dōgen, Kosho Uchiyama. 4.42 · Rating details · 305 ratings · 28 reviews. In the thirteenth century, Zen master Dogen—perhaps the most significant of all Japanese philosophers, and the founder of the Japanese Soto Zen sect—wrote a practical manual of Instructions for the Zen Cook . In drawing parallels between preparing meals for the Zen monastery and spiritual training, he reveals far more than simply the rules and .

Instructions to the Cook Quotes by Bernie Glassman ~ Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters by Bernie Glassman 92 ratings, 4.10 average rating, 13 reviews Open Preview See a Problem? We’d love your help.

Bernie Glassman - Wikipedia ~ Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters. Loyola Productions Munich GmbH. ISBN 3-939926-00-0. OCLC 182060644. Gregory, Peter (director) (2004). Gate of Sweet Nectar: Feeding Hungry Spirits in an American Zen Community. Zen Center of Los Angeles. OCLC 56132158. O'Keefe, Michael (director) (2001). Raising the Ashes. Polonia Films.

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Most Intimate - Shambhala Publications ~ —Tetsugen Bernie Glassman, author of Instructions to the Cook: A Zen Master’s Lessons in Living a Life That Matters "We often think of Zen as a practice of stillness, and this book shows us the other half of mature spiritual practice: intimacy and expression. This is the kind of Zen that is loyal to both the monastery and the streets, and so the lessons here are vibrantly appropriate for this new century of dharma.

10 Ways to Make Your Day More Zen: How to Have a Zen-Like ~ Now, there’s an additional reason to meditate: to add zen to your life. In their book, Instructions to the Cook: A Zen Master’s Lessons in Living a Life That Matters, the authors—Bernie Glassman and Rick Fields—write the following: “When talking about zazen, I like to use the metaphor of the moon on the lake.

How to Cook Your Life: From the Zen Kitchen to ~ How to Cook Your Life is a translation of, and commentary on, Tenzo Kyokun (Instructions for the Zen Cook) by Eihei Dogen (1200-1253). Tenzo Kyokun was written in the spring of the third year of the Katei era [1237] and it has often been considered one of Dogen's key texts. The commentary on Dogen's text is by Kosho Uchiyama Roshi (1912-1998).

Free Art Tutorials: Painting & Drawing Lessons - Artists ~ Free Art Tutorials: Painting & Drawing Lessons. Free art tutorials is a cornerstone of Artists Network. We are committed to providing artists of all skill levels accessible and up-to-date instruction on painting and drawing techniques and skills that allow artists to take their creative abilities to the next level.

Tricycle Teachings: Food - Tricycle: The Buddhist Review ~ “Instructions for the Tenzo,” by Zen Master Dogen “Thought for Food,” by Venerable Yifa “Food for Enlightenment,” by Sandra Garson “Eating and the Wheel of Life,” by Sandra Weinberg “Instructions to the Cook: A Zen Master’s Lessons for Living a Life that Matters,” by Bernard Glassman and Rick Fields “Brown Rice Is Just .

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Norwood-Promoting Self Care - Upaya Zen Center ~ In Instructions to the Cook: A Zen Master’s Lessons in Living a Life That Matters (1997), Zen teacher and author Bernard ‘Bernie’ Glassman describes ‘The Supreme Meal’ of living one’s life fully and in the present moment as passed on by Zen master Dogen. Aligned with the Zen

Standing at the Edge / Joan Halifax / Macmillan ~ Halifax’s writing is infused with the strength of character, honesty, and authenticity that have earned her a reputation for being a fearless and steadfast spiritual leader, activist, and humanitarian. This book has wisdom for us all.” —Bernie Glassman, author of Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters

Standing at the Edge / Joan Halifax / Macmillan ~ eBooks; iBooks "Joan Halifax is a clearheaded and fearless traveler and in this book…she offers us a map of how to travel courageously and fruitfully, for our own benefit and the benefit of all beings." . —Bernie Glassman, author of Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters

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